This is the fried chicken of the kimchi flavor.
Since it is delicious even if fried chicken cools down, it is suitable for the dish (okazu) of the lunch box.

It's a simple recipe!
1 Cut the chicken into one bite size
2 Soak chicken in kimichi sauce and shoyu (soy sauce) for 15 minutes
3 Attach flours to chicken lightly and fry it in oil

Ta